WHERE WE'VE COME FROM
2008
TFC Poultry First Opened Its Doors as a Processor of Backyard Birds in the Local Area
2008
2009
Purchased and Remodeled Facility to Become Federally Inspected
2010
Became a Whole Foods & Organic Facility, Expanded Capacity
2010
2013
Processed up to 9,000 Birds Per Day
2014
Transitioned Plant to a Deboning-Only Facility
2014
2015
Expanded Turkey Thigh Program with Niche in Heavy Trim Production
2017
Installed Water Jets for Increased Capacity
2017
2019
Installed Water Chilling and X-Ray Capabilities
2021
Started sister company Utopia Soils to sustainably compost waste products
2021
2022
Started turkey thigh deboning operations in a sister plant in Winchester, VA
